Search Results

1

Innovations in achieving sustainable food security in eastern and southern Africa /

Innovations in achieving sustainable food security in eastern and southern Africa /

Imprint 2016

Click here for full text

eBook Electronic

2

Grocery the buying and selling of food in America /

Grocery the buying and selling of food in America /

by Ruhlman, Michael, 1963-
Imprint 2017

Available in ProQuest Ebook Central - Academic Complete.

Electronic eBook

3

The new farm our ten years on the front lines of the good food revolution /

The new farm our ten years on the front lines of the good food revolution /

by Preston, Brent, 1969-
Imprint 2018

Available in ProQuest Ebook Central - Academic Complete.

Electronic eBook

4

Slow food : the case for taste /

Slow food : the case for taste /

by Petrini, Carlo, 1949-
Imprint 2003

Click here for full text

eBook Electronic

5

Food Policy for Developing Countries : the Role of Government in Global, National, and Local Food Systems /

Food Policy for Developing Countries : the Role of Government in Global, National, and Local Food Systems /

by Pinstrup-Andersen, Per.
Imprint 2011

Click here for full text

eBook Electronic

6

Rice talks : food and community in a Vietnamese town /

Rice talks : food and community in a Vietnamese town /

by Avieli, Nir, 1966-
Imprint 2012

Click here for full text

eBook Electronic

7

Farmers' markets of the heartland /

Farmers' markets of the heartland /

by MacLachlan, Janine.
Imprint 2012

Click here for full text

eBook Electronic

8

Profiles from the kitchen : what great cooks have taught us about ourselves and our food /

Profiles from the kitchen : what great cooks have taught us about ourselves and our food /

by Baker-Clark, Charles Allen.
Imprint 2006

Click here for full text

eBook Electronic

9

Eating as I go : scenes from America and abroad /

Eating as I go : scenes from America and abroad /

by Friedensohn, Doris.
Imprint 2006

Click here for full text

eBook Electronic

10

The Kentucky bourbon cocktail book /

The Kentucky bourbon cocktail book /

by Perrine, Joy.
Imprint 2009

Click here for full text

eBook Electronic

11

Portuguese agriculture in transition /

Portuguese agriculture in transition /

Imprint 1987

Click here for full text

eBook Electronic

12

Drinking : anthropological approaches /

Drinking : anthropological approaches /

Imprint 2001

Click here for full text

eBook Electronic

13

Food, medicine, and the quest for good health : nutrition, medicine, and culture /

Food, medicine, and the quest for good health : nutrition, medicine, and culture /

by Chen, Nancy N.
Imprint 2009

Click here for full text

eBook Electronic

14

Out of Kentucky kitchens /

Out of Kentucky kitchens /

by Flexner, Marion W., 1899-1992.
Imprint 2010

Click here for full text

eBook Electronic

15

The African food system and its interaction with human health and nutrition /

The African food system and its interaction with human health and nutrition /

Imprint 2010

Click here for full text

eBook Electronic

16

The Kentucky bourbon cookbook /

The Kentucky bourbon cookbook /

by Schmid, Albert W. A.
Imprint 2010

Click here for full text

eBook Electronic

17

The Kentucky fresh cookbook /

The Kentucky fresh cookbook /

by Green, Maggie.
Imprint 2011

Click here for full text

eBook Electronic

18

Kentucky cooks : favorite recipes from Kentucky living /

Kentucky cooks : favorite recipes from Kentucky living /

by Allison-Lewis, Linda, 1948-
Imprint 2009

Click here for full text

eBook Electronic

19

Agriculture and economic growth : Japan's experience /

Agriculture and economic growth : Japan's experience /

Imprint 1969

Click here for full text

eBook Electronic

20

Collectivization of agriculture in Eastern Europe /

Collectivization of agriculture in Eastern Europe /

by Kraehe, Enno E.
Imprint 1958

Click here for full text

eBook Electronic

1
2
3
4
Next
[4]