Food Food habits 10 History 6 Social life and customs 5 Cooking, Italian 4 Italians 4 Manners and customs 4 更多 ... Cooking 3 Social aspects 3 Description and travel 2 Italian Americans 2 Alcoholic beverages 1 Consumers' preferences 1 Creative ability in cooking 1 Cultural studies: food and society 1 Diet 1 Economic aspects 1 Emigration and immigration 1 Ethnic identity 1 European history: Renaissance 1 Fascism 1 Fascism and women 1 Food and Society 1 Food in literature 1 Food tourism 1 Gastronomy 1 International cooking 1 Literary studies: c 1400 to c 1600 1 Literary studies: c. 1500 to c. 1800 1 National characteristics, Italian 1 少 ...