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2
Encyclopedia of kitchen history
by Snodgrass, Mary Ellen.
Imprint 2004
Available in ProQuest Ebook Central - Academic Complete.
Electronic eBook
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3
The Oxford companion to food
by Davidson, Alan, 1924-
Imprint 2006
Available in Oxford Reference Premium Collection.
Electronic eBook
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7
Fantasizing the Feminine in Indonesia
Click here for full text at Project MUSE
eBook Electronic
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