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1
How Baking Works : Exploring the Fundamentals of Baking Science.
by Figoni, Paula I.
Imprint 2010
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3
Breadmaking : Improving Quality.
by Cauvain, Stanley P.
Imprint 2012
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4
Baking Technology and Nutrition : Towards a Healthier World.
by Cauvain, Stanley P.
Imprint 2019
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5
Great Scandinavian Baking Book.
by Ojakangas, Beatrice.
Imprint 1999
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6
How Baking Works : Exploring the Fundamentals of Baking Science.
by Figoni, Paula I.
Imprint 2007
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7
Quick Breads.
by Ojakangas, Beatrice.
Imprint 2003
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