Tasteful domesticity : women's rhetoric & the American cookbook 1790-1940 /

"In Tasteful Domesticity, Sarah Walden demonstrates how women used the cookbook as a rhetorical space. Taste discourse engages cultural values as well a physical constraints, and thus serves as a bridge across the contested space of the self and the body, particularly for women in the nineteent...

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Bibliographic Details
Author / Creator: Walden, Sarah (Author)
Format: eBook Electronic
Language:English
Imprint: Pittsburgh, Pa. : University of Pittsburgh Press, [2018]
Series:Pittsburgh series in composition, literacy, and culture.
Subjects:
Online Access:Click here for full text at JSTOR
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246 3 0 |a Women's rhetoric & the American cookbook 1790-1940 
264 1 |a Pittsburgh, Pa. :  |b University of Pittsburgh Press,  |c [2018] 
264 4 |c ©2018 
300 |a 1 online resource (xiii, 220 pages) :  |b illustrations 
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490 1 |a Pittsburgh series in composition, literacy, and culture 
504 |a Includes bibliographical references (pages 173-215) and index. 
505 0 |a Introduction: taste and the American cookbook -- Taste and virtue: domestic citizenship and the new republic -- Taste and morality: motherhood and the making of a national body -- Taste and region: the constitutive function of Southern cookbooks -- Taste and science: cooking schools, home economics, and the progressive impulse -- Taste and race: revisions of labor and domestic literacy in the early Twentieth century -- Epilogue: the relevance of taste. 
520 2 |a "In Tasteful Domesticity, Sarah Walden demonstrates how women used the cookbook as a rhetorical space. Taste discourse engages cultural values as well a physical constraints, and thus serves as a bridge across the contested space of the self and the body, particularly for women in the nineteenth century. Cook-books represent important contact zones of social philosophies, cultural beliefs, and rhetorical traditions, and through their rhetoric, we witness women's varied roles."--Cover 
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