Curried cultures : globalization, food, and South Asia /
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| Other Authors / Creators: | Ray, Krishnendu. Srinivas, Tulasi. |
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| Format: | Book |
| Language: | English |
| Imprint: | Berkeley : University of California Press, [2012] |
| Series: | California studies in food and culture ;
34. |
| Subjects: |
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| Call Number: |
GT2853.S64 C87 2012 |
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| Unavailable |