Food, society, and culture : aspects in South Asian food systems /

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Bibliographic Details
Other Authors / Creators:Khare, R. S.
Rao, M. S. A.
Format: Book
Language:English
Imprint: Durham, N.C. : Carolina Academic Press, [1986]
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Retention:Retained for Eastern Academic Scholars' Trust (EAST) http://eastlibraries.org/retained-materials

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Remote Storage - temporary Clapp renovation

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Call Number: GT2853.S64 F66 1986
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