Falafel nation cuisine and the making of national identity in Israel /
"When people discuss food in Israel, their debates ask politically charged questions: Who has the right to falafel? Whose hummus is better? But Yael Raviv's Falafel Nation moves beyond the simply territorial to divulge the role food plays in the Jewish nation. She ponders the power struggl...
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| Author / Creator: | |
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| Format: | Electronic eBook |
| Language: | English |
| Imprint: | Lincoln : University of Nebraska Press, [2015] |
| Series: | Studies of Jews in society
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| Subjects: | |
| Online Access: | Available in ProQuest Ebook Central - Academic Complete. |