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Real pigs shifting values in the field of local pork /

Real pigs shifting values in the field of local pork /

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Bibliographic Details
Author / Creator: Weiss, Brad (Author)
Author / Contributor:Weiss, Brad,
Format: Electronic eBook
Language:English
Imprint: Durham : Duke University Press, 2016.
Subjects:
Pork industry and trade > North Carolina.
Cooking (Pork) > North Carolina.
Online Access:Available in e-Duke Books Scholarly Collection.
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