Nutrition and Diabetes : Pathophysiology and Management.

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Bibliographic Details
Author / Creator: Opara, Emmanuel C.
Other Authors / Creators:Dagogo-Jack, Sam.
Format: eBook Electronic
Language:English
Edition:2nd ed.
Imprint: Milton : Taylor & Francis Group, 2019.
Subjects:
Local Note:Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2023. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
Online Access:Click to View
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245 1 0 |a Nutrition and Diabetes :  |b Pathophysiology and Management. 
250 |a 2nd ed. 
264 1 |a Milton :  |b Taylor & Francis Group,  |c 2019. 
264 4 |c ©2018. 
300 |a 1 online resource (471 pages) 
336 |a text  |b txt  |2 rdacontent 
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505 0 |a Cover -- Half Title -- Title Page -- Copyright Page -- Table of Contents -- Foreword -- Preface -- Editors -- Contributors -- SECTION I: Pathophysiology and treatment of obesity -- Chapter 1: Central and Peripheral Modulators of Appetite and Satiety -- Chapter 2: Genetic Determinants of Nutrient Processing -- Chapter 3: The Enteroinsular Axis: Contribution to Obesity-Diabetes and Its Treatments -- Chapter 4: Metabolic Syndrome: Recognition, Etiology, and Physical Fitness as a Component -- Chapter 5: Fat Distribution and Diabetes Mellitus -- Chapter 6: Combined Effect of Diet and Physical Activity in the Management of Obesity -- Chapter 7: Pharmacological Treatment of Obesity -- Chapter 8: The Role of Gut Microbiota in the Pathogenesis and Treatment of Obesity -- Chapter 9: Bariatric Surgery -- Chapter 10: Postoperative Nutritional Management of the Bariatric-Surgery Patient -- SECTION II: Pathophysiology and treatment of Diabetes -- Chapter 11: Health and Economic Burdens of Diabetes and Its Complications -- Chapter 12: Nutrient Interactions and Glucose Homeostasis -- Chapter 13: Management of Obesity-Associated Type 2 Diabetes -- Chapter 14: Type 2 Diabetes in Childhood: Diagnosis, Pathogenesis, Prevention, and Treatment -- Chapter 15: The Contribution of Iron and Transition Metal Micronutrients to Diabetes and Metabolic Disease -- Chapter 16: The Role of Gut Microbiota in the Pathogenesis and Treatment of Diabetes -- Chapter 17: Achieving a Healthy Body Weight in Later Life: Interventions to Reduce Type 2 Diabetes Risk -- Chapter 18: Primary Prevention of Type 2 Diabetes: From Research to Community -- Chapter 19: Management of Diabetes Mellitus in Sub-Saharan Africa: Focus on Nigeria -- Chapter 20: Gestational Diabetes: Focus on Pregestational, Gestational, and Postnatal Weight Management. 
505 8 |a Chapter 21: Pathophysiology and Management of Type 1 Diabetes: Rational Design of Insulin Therapy -- Chapter 22: Meal Detection Module in an Artificial Pancreas System for People with Type 1 Diabetes -- Chapter 23: Oxidative Stress and the Effects of Dietary Supplements on Glycemic Control in Type 2 Diabetes -- Chapter 24: Management of Diabetic Gastroparesis -- Index. 
588 |a Description based on publisher supplied metadata and other sources. 
590 |a Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2023. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.  
650 0 |a Diabetes. 
655 4 |a Electronic books. 
700 1 |a Dagogo-Jack, Sam. 
776 0 8 |i Print version:  |a Opara, Emmanuel C.  |t Nutrition and Diabetes  |d Milton : Taylor & Francis Group,c2019  |z 9781138710009 
797 2 |a ProQuest (Firm) 
856 4 0 |u https://ebookcentral.proquest.com/lib/well/detail.action?docID=5628960  |z Click to View