Food Choice, Acceptance and Consumption.

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Bibliographic Details
Author / Creator: MacFie, H. J. H.
Other Authors / Creators:Meiselman, Herbert L.
Format: eBook Electronic
Language:English
Edition:1st ed.
Imprint: New York, NY : Springer, 1996.
Subjects:
Local Note:Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2022. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
Online Access:Click to View