Water Quality : Guidelines, Standards and Health. Assessment of Risk and Risk Management for Water-related Infectious Diseases.
The potential to increase consistency in approaches to assessment and management of water-related microbial hazards was tackled by an international group of experts concerned with drinking water, irrigation and wastewater use and recreational/bathing water. It included individuals with expertise in...
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Author / Creator: | |
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Other Authors / Creators: | Bartram, J. Bartram, Jamie. World Health Organization,. |
Format: | eBook Electronic |
Language: | English |
Imprint: | Albany : World Health Organization, 2001. |
Subjects: | |
Local Note: | Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2022. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries. |
Online Access: | Click to View |
Table of Contents:
- Intro
- Contents
- Foreword
- Acknowledgements
- List of Contributors
- Disclaimer
- 1 Harmonised assessment of risk and risk management for water-related infectious disease: an overview
- 2 Guidelines: the current position
- 3 The Global Burden of Disease study and applications in water, sanitation and hygiene
- 4 Endemic and epidemic infectious intestinal disease and its relationship to drinking water
- 5 Excreta-related infections and the role of sanitation in the control of transmission
- 6 Disease surveillance and waterborne outbreaks
- 7 Epidemiology: a tool for the assessment of risk
- 8 Risk assessment
- 9 Quality audit and the assessment of waterborne risk
- 10 Acceptable Risk
- 11 A public health perspective for establishing water-related guidelines and standards
- 12 Management strategies
- 13 Indicators of microbial water quality
- 14 Risk communication
- 15 Economic evaluation and priority-setting in water and sanitation interventions
- 16 Implementation of guidelines: some practical aspects
- 17 Regulation of microbiological quality in the water cycle
- 18 Framework for guidelines development in practice
- Index
- A
- B
- C
- D
- E
- F
- G
- H
- I
- K
- L
- M
- N
- O
- P
- Q
- R
- S
- T
- U
- V
- W
- Y.